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February 2, 2021
“MakiMaki’s Midtown location has added a HomeChef line, for making sushi rolls and other Japanese specialties at home.”
September 14, 2020
“Fast casual sushi concept Maki Maki has developed a new totable hand roll, double wrapped in plastic, to ensure the nori remains as crisp as possible until you unveil it and bite into the fluffy rice and fresh fish filling… “
September 28, 2017
“Takarada has focused on all the details: sourcing ingredients, setting up an assembly line kitchen system, even helping create a proprietary wrapper that keeps the nori fresh up until the moment you eat it.”
July 6, 2017
“Think of MakiMaki as somewhere between a typical sit-down sushi restaurant and the grab-and-go deli case at your local lunch spot.”
June 25, 2017
“Takarada came up with the idea while working for a Japanese bank in Midtown. He wanted quick, affordable, high-quality sushi but he couldn’t find it.”
